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Food & Beverage​

Crunch Time: Rebooting the Hi-Fibre Digestive Biscuit Category​

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Research Objectives

  • Moments: Biscuit consumption from consumer’s lens.

  • To check on what happened when they started, why they continued or dropped out

  • Explore the purchase triggers, the consumption moments – who, when, what, where and how?

  • Refresh: Place product and track

  • How consumers interact with shop, with the aisle and purchase the product.

  • Messaging: Brand proposition match

  • What do different brands mean to them – what else is health or premium health for them from within and outside the category?

  • Explore the different aspects of the brand proposition and check for connect/ disconnect

  • Explore reactions to the other propositions/ ideas

Target Group

  • Males and Females

  • 25 to 30 years, and 31 to 40 years

  • Single, Married, and Married with kids

  • SEC A1+,  A1 and A2B1

Approach and Methodology

  • Ethnographic one-on-one sessions (2 Hrs) at consumer’s home

  • Online Bulletin Board with 48 Respondents for 5 Days X 15 min

  • With an intuitive online discussion's platform

  • Mini Group Discussions (2 Hrs) with the same set of Respondents from OBBs

  • 4 Respondents on Virtual Platform.

SAMPLE SIZE: 16 IDIs, 48 Respondents for OBBs & 12 MGDs

MARKET: Mumbai, Delhi, Kolkata & Chennai

Usership

  • Regular-users, Infrequent users, Lapsed users and Aware non-users

  • Regular users – Have been consuming for the last 2 years and have consumed at least once in L3M.

  • Infrequent users – Have been consuming for the last 2 years and have consumed at least once in L6M.

  • Lapsed users – Have been consuming for the last 1 year, but haven’t consumed in the last 3 months

  • Aware non-users – Know the brand well but haven’t yet tried consuming it

  • All as general biscuit consumers consume Marie/ Cookies/ Premium cream

Consumer Immersion

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Consumer Immersion

Burger Kingdom: Deconstructing QSR Burger Experiences​

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